Estimations of effective dose from radioactive materials in foods

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Title	Estimations of effective dose from radioactive materials in foods
Publisher	Ministry of Health, Labour and Welfare (MHLW)
Issued date	2013-10-11
Language	eng
Page	2p
Type	presentation
File Format	PDF
Taxonomy	1-1-3 Regulations and guides
Taxonomy	4-2-3-8 Food and commodities restrictions
Taxonomy	6-3-1 Effects
Taxonomy(Computer Assigned)	1-1 Legislation and regulations 4-2-3 Protective actions 6-3 Health consequences
Subject/Session_name	RADIATION PROTETION, FOOD, INTAKE
Information source	Go to the saved web page
Upper page title	Basic Policies & Related Notifications
Related content	The Instructions associated with food by Director-General of the Nuclear Emergency Response Headquarters (Restriction of distribution in Fukushima Prefecture) as of 20 November 2014 The Revision of the "Concepts of Inspection Planning and the Establishment and Cancellation of Items and Areas to which Restriction of Distribution and/or Consumption of Foods concerned Applies" (20 March 2014) Radioactive materials in foods -current situation and protective measures- Survey of Dietary Intake of Radionuclides (September to October 2012) (Annual Radiation Dose from Radionuclides in Foods) Application of testing methods for radioactive substances in food
URI	https://f-archive.jaea.go.jp/dspace/handle/faa/123122
collect date(WARP)	2014-12-08

Fukushima Nuclear Accident Archive