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Title | 放射性セシウム濃度が高い大豆が発生する要因とその対策について(概要 第3版) - 要因解析調査と試験栽培等の結果の取りまとめ |
Publisher | Ministry of Agriculture, Forestry and Fisheries(MAFF) |
Issued date | 2015-03 |
Language | jpn |
Page | 18p. |
Type | report |
File Format | |
Taxonomy | 4-3-2-5 Radiation survey of foods, drinking water and other commodities |
Taxonomy | 6-4-1 Impact on agriculture |
Taxonomy | 6-2-2-2 Chemical measures |
Taxonomy(Computer Assigned) | 4-3-2 Off-site monitoring 6-4 Social and economic consequences 6-2-2 Recultivation |
Subject/Session_name | 土壌, 放射能汚染, 栽培, 大豆, セシウム, カリウム |
Information source | Go to the saved web page |
Upper page title | 放射性セシウム濃度が高くなる要因とその対策について(米・大豆・そば) |
URI | https://f-archive.jaea.go.jp/dspace/handle/faa/230119 |
collect date(WARP) | 2015-04-04 |
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